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Many people underestimate Merlot grapes because they associate them with weak wines. Wrong. When Merlot comes from carefully selected vines and is treated with respect, the result is the silkiest wine you could ever taste.<\/p>\n
This\u00a0Unic Merlot<\/b>\u00a0has happened\u00a012 months in oak barrels<\/b>\u00a0Aged in French and American oak. This is the perfect time for the wine to mature, lose its youthful shyness, and gain a structure that embraces your palate.<\/p>\n
What's in the cup:<\/b>\u00a0Has\u00a014th<\/b>\u00a0and a deep ruby color. On the nose, the first aromas are dark fruit (blackberries, plums) and a subtle hint of cocoa and spices. The magic happens on the palate: it's\u00a0pure velvet<\/b>. The tannins are so well polished that the wine flows without any hindrance.<\/p>\n
It's the ideal wine for a relaxed dinner. One of those wines you don't need to be an expert to enjoy, but the more you drink it, the more nuances you discover. If you're looking for a friendly red wine with a robust character, this Merlot is the one for you.<\/p>","protected":false},"excerpt":{"rendered":"
The elegance of velvet with the character of the earth.<\/b> Merlot is often used to "soften" other wines, but here it soars on its own. Twelve months in oak barrels result in a well-rounded red wine, smooth and with captivating dark fruit. Smooth, deep and extremely balanced.<\/b><\/p>\n